This full-bodied dark brew has an intense roast flavor with a huge malt influence. The hop bitterness is off-set by a touch of sweetness from the big malt character. Give this beer some time to mature and consider using an oak alternative for added complexity.
- Contents: Ingredients, Priming Sugar, Grain Bag(s), Bottle Caps, Brewing Procedures
- Fermentables: 6.6 lbs Dark LME, 2.0 lbs Dark DME, 8 oz Maltodextrin
- Specialty Grains: 8 oz Caramel 60L, 8 oz Roasted Barley, 8 oz Black Patent
- Hops: 1.0 oz Columbus Bittering, 0.5 oz Cascade Aroma
- Yeast: 1 Sachet